©2019 by Inkognito AS

Pepper publishing publishes

books and ebooks about food, drink,

travel and unique experiences.

Party Food

Jørgen Kolderup.
Published in Norwegian, 2013

Big party or small, advanced or plain simple - Jørgen Kolderup is a chef and gives tips and recipes for all occasions.

Stars shining  Cape Town and the winelands

Wine guide. Published in English, 2015

seafood from heaven

Seafood from all over the Norwegian coast. Published in Norwegian and English, 2004


Lasse Andreassen, Tommy Østhagen, Dan Lystad and Baard Næss

Cook book with recipes on the best from the coast of Norway, with wine recommendations too.

Stars shining  Cape Town and the winelands

Travel guide. Published in English, 2016

Caught between two folders

Released in Norwegian, 2004

Lasse Andreassen, Tommy Østhagen, Dan Lystad and Baard Næss

Food from mountains, woods and forests - with wine recommendations.

Stars shining  Cape Town and the winelands

Restaurant guide. Published in English, 2016

Our most ambitious book project so far. A trilogy published as e-books that illustrate beautiful Cape Town and the surrounding wineyards.

Exquisite

Norwegian world-class ingredients
Published in Norwegian, 2004
Lasse Andreassen, Tommy Østhagen, Dan Lystad and Baard Næss

Informal and exciting recipes with wine suggestions for - a chef, a Sommelier, a copywriter and a nature photographer illustrating the finest of Norwegian
food culture.

Harvesting

Magnus Sjøberg.
Published in Norwegian, 2014


The cook book that embrace the four seasons with a keen eye on the seasonal ingredients.

Tasteful memories of Persia

Lily Bandehy. Published in Norwegian 2014. English e-book in 2015.

Norwegian-Iranian Lily Bandehy shares authentic Iranian recipes, while providing a unique insight into Iran's rich history and culture.

Latest projects:

Asia fusion

A wonderful and ostentatious book that unfolds a world of Asian food stretching to China, Japan, Korea, Thailand, Vietnam.

We collaborate with several international renowned chefs, who are on photo shoots in Cape Town, Copenhagen and Oslo.

The book is published in limited edition. Planned release in Norwegian, and English will be in autumn 2020.

Stars shining on Norway

Experience Norway and Norwegian food culture. The book takes you on road trips around the country offering you the best recommendations on restaurants,
accommodations, and experiences along the journey through a fairytale land filled with wonders.

Planned release in Norwegian and English in autumn 2021.